They are the best original margaritas around! Leave a Reply Cancel reply. 23%. It’s cold, it’s slushy, it’s refreshing and boozy – it’s my favorite frozen margarita recipe! The limeade mix is cheaper and better than those Bacardi mixers. Throw chopped mint leaves and… 4 tablespoons of syrup wasnt enough for me, it was extremely bitter. Freeze the watermelon and add with the ice when making these margaritas. I make mine the same way! Perfect for a warm afternoon outside. So I took it upon myself to make a frozen drink that isn’t too sweet, has the perfect amount of alcohol and is refreshing. The recipe is good … if too watery add more ice till u get the desired consistency. Doubled recipe and added 6 cups of frozen strawberries- poker night loved it! Ice Cubes; 1 Part 30 ml 1 oz Tequila Blanco; ½ Part 20 ml ½ oz Triple Sec; ½ Part 20 ml ½ oz Lime Juice; Parts ml oz. We love this cocktail recipe because we’re huge fans of the tequila + lime combination. Also, in response to Kc. Blend: In a blender, combine the ice cubes, pineapple chunks, lime juice, tequila, and triple sec. Related Articles. Just pop them in a zipper bag to keep fresh tasting. Perfect for cooling down and relaxing on those hot, sunny days. As with many margaritas, this one is excellent when frozen.Simply toss all of the ingredients into a blender with 1 cup of ice (about 5 or 6 average cubes) and blend until smooth. EVERYONE asked for the recipe. I’m no margarita … I try it twice a week. Use plenty of ice and shake, shake shake. Your daily values may be higher or lower depending on your calorie needs. I think this is the ONLY way to make blended margaritas! Is Triple Sec necessary for frozen margaritas? The drink is served shaken with ice (on the rocks), blended with ice (frozen margarita), or without ice (straight up). It was really good. Add tequila, lime juice, triple sec, agave syrup and ice to a large blender. Most of the time, frozen and blended cocktails that I order at restaurants are too sweet for my liking and I always end up throwing away half of the drink because it’s always served in a huge glass! Wow hard to believe that it is this easy to make, and taste so wonderful!! I made these on Father's Day and the women LOVED them (the men were mostly hard core beer drinkers). I used Carrera which I believe is what she used. The purpose of adding orange liqueur to a typical margarita is to balance the tequila. Isn’t that super easy? Margaritas … Be sure you’re using the right tequila too! Calling all frozen cocktail lovers! I make mine with 6 oz pineapple juice concentrate, 6 oz limeade concentrate, 1 cup tequila, 1 cup triple sec, ice and a blender. Information is not currently available for this nutrient. How to Make Frozen Margaritas. Fill a blender with ice cubes. The pineapple takes the twang out of the limeade. These are the best margaritas! 1 (6 ounce) can frozen limeade concentrate. Frozen and blended drinks have never been something I’ve craved. Frozen Margarita Recipe With Triple Sec And Mix; Share. Easy recipe to work with and it's made many of my anti-tequila friends huge margarita fans. DharMag July 2014 How to make the perfect Margarita frozen. Made with only 5 ingredients, this Frozen Margarita Recipe is cold, slushy, frosty and delicious! Thoroughly enjoyed them last night! Add in some frozen strawberries, mango slices, mixed berries, pineapple, anything! rating. Tequila Blanco, Triple Sec, Lime Juice. You don’t need much when the starting ingredients are so good and well mixed. Limeade margaritas are the sweet blend of three easy ingredients to make easy margaritas by the pitcher by mixing together a can of frozen limeade, triple sec, and tequila. Making this frozen margarita recipe is actually a huge step for me because I’m not usually a slushie person. cl de triple sec (cointreau, grand marnier) ustensiles 1 verre à martini 25,84€ sur Amazon. SALT: Put a tablespoon of sugar in a medium bowl. I loved this recipe! Add all ingredients. Place the lid on the blender. Follow along for our best frozen margarita recipe. Prev Article. A delicious recipe for Frozen Margarita, with salt, lime, white tequila, triple sec, lime juice and crushed ice. Much easier then using a measuring cup. The shift from a plain margarita—like this classic recipe our Test Kitchen recommends—to a frozen one is quite simple. I don’t get it. I've been making margaritas like this for a few years now. Bring on the tequila. I'm a bartender and when I saw this recipe I thought I'd share a tip or two for everyone. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. About The Author Besto Blog. Instructions: Place the Mango chunks, Tequila Cazadores, triple sec… This blue mermaid frozen margarita is going to become your new fave. Get some lime wedges, a line of salt on your knuckle, and a shotglass instead if you’re worried about watering something down. Here at Isabel Eats, you’ll find a mix of all your favorite authentic Mexican recipes with a twist! I like them, maybe you will too. Blend and pour into a cocktail glass. Chunk up and de-seed about 2 to 3 cups of watermelon. Next Article . If you’re unfamiliar with margaritas, a traditional margarita recipe is a combination of tequila, Cointreau or triple sec, lime juice, Simple Syrup or agave and ice. Info. Put mango, limeade, Tequila and Triple Sec into the blender of ice. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The best-frozen margaritas should be easy to make, and this recipe fits the bill, with only three main ingredients: tequila, triple sec, and frozen limeade. They are so much better than those made with the mixes, and much cheaper too. Subscribe and receive a free e-cookbook of our Top 10 Easy Mexican Recipes! You will also need ice and a good … Margarita is an essential and rigorous cocktail, in its simplicity lies an elegance and balance that few drinks can boast. These will be the hit at your BBQ or next party! Nutrient information is not available for all ingredients. This was one of the best margaritas I’ve ever had. Amount is based on available nutrient data. Once you’ve got this recipe, you can really customize it to your liking and add any flavors that you want. Now that it is summer you HAVE to try this! If this is too strong then simply fill the can half way with tequilla and add triple sec to make the can 3/4 full. Blend until slushy. Especially if it’s good tequila. It’s pretty important to have (frozen) margarita glasses cuz they are designed in a way to keep the slushy ice from separating from the liquid but they are still drinkable in tall glasses. Frozen Margarita recipe. I made two adjustments. Process the mixture until it reaches the consistency of a slushy. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Thanks for your sharing! But also I wasn’t using agave syrup since that was too expensive, but instead using something else, so maybe that was my problem? Pour in limeade concentrate, tequila and triple sec. alcohol. These margaritas got rave reviews. For strawberry margaritas use 8 oz frozen strawberries in juice, 4 oz frozen limeade concentrate, 6 oz tequila, 2 oz triple sec, ice and a blender is all you need. When it’s hot outside and a regular cocktail just won’t do, this frosty marg is a lifesaver. Thank you! Freezing is key to keeping the drink a good thick frozen consistancy. It only took a minute to make a batch, and they taste just as good as the ones served in mexican restaurants. serve in. Notify me … Simply imagining myself relaxing in the shade with frozen margarita in one hand and a good book in the other instantly lifts my mood! You may also like these! Mixing chilled ice into the drink is key to emulsifying the ingredients together with the ice. Works just as well in December, too! Taste … Frozen Margarita. Individuals added more simple syrup to taste. Perfect. Édouard had invented a new distillation process that made it possible to create a colorless liquid with three times the concentration of aromas – triple sec. Add ice and blend! I’ve made this with both sweetened lime juice and straight lime juice and it has worked perfectly for lazy margaritas. I like to think of this as the basic frozen margarita. Also, try substituting Blue Curaco (also an orange liquor) for the triple sec to make a Blue Margarita. If you prefer frozen margaritas over on the rocks, you have a couple options. Plus, it never hurts to add the juice of a lemon or lime as it's blending. This Frozen Margarita recipe is cold, slushy, frosty and delicious! Cointreau was created in 1875 by Édouard Cointreau who, back in 1849, had opened a distillery with his brother Adolphe Cointreau. . If you add a half oz of OJ to the original recipe, it's even better. That’s considerably more ice/water than we’d find in a standard marg. Just be sure to add them frozen so the drink keeps its slushy consistency. I wasn't too sure about filling the blender with ice but if you don't you won't get the right consistency (slushy). Breakfast Tacos with Chorizo, Potatoes and Eggs. Try it the next time you have a B-52 or frozen margarita. Tweet. Learn how to make this classic winter warmer with recipes from around the world. If you don't have fruit but have some flavored liquors at home, throw some in (sour apple pucker is very popular right now). Place 1 cup tequila, 1 cup lime juice, 1/2 cup triple sec, 2 tablespoons agave syrup (or other sweetener) and 6 cups ice in a large blender. I used 100% maple syrup instead of agave, and I added some lime zest to the blender. Tout placer au mixer avec beaucoup de glaçons. Add comma separated list of ingredients to include in recipe. Much easier then using a measuring cup. The Mango you find sold frozen in the United States is the Tommy Atkins variety, but if you can find the Ataulfo, also called "Campagne" your drink will be even tastier and sweeter. I used Grand Marnier in place of the Triple Sec. They taste SO MUCH better then those made with mix from the bottle!! Absolutely delicious! To much ice watered down my good tequila. It’s smoky, full of citrus, and an absolute dream. No gift befits the food-obsessed people in your life like a cookbook. Triple sec, a liqueur made from the skins of oranges, ranges in alcohol content from 15% to 30%, depending on the brand. How to mix. Sometimes I'll top a frozen one w/amaretto which gives a great flavor. This was great!!!! Préparation Réalisez la recette "Margarita Frozen" au mixer. Give it a little taste and if it’s not quite sweet enough for your liking, add in a little more sweetener. There are lots of additions you can make - but nothing beats this margarita! Run a lime wedge around the rim of 4 glasses. I had several people not believing that this was my very first time ever making a margarita! options. Add comma separated list of ingredients to exclude from recipe. These margaritas … My favorite thing about these is that they’re easy to make and perfect for enjoying on hot summer days and fun weekends with friends. Fill prepared glass with ice and pour in tequila, Simply Limeade, and triple sec. A margarita is a Mexican cocktail consisting of tequila, orange liqueur, and lime juice often served with salt on the rim of the glass. Make this drink. Blend until smooth. Finest Call Frozen Margarita Featuring Triple Sec Jimmy Buffett S Margaritaville Perfect Margarita Mix That Drink READ Garage Door Acton Ma. 1 mixer 35,40€ sur Amazon. Taste and add more sweetener if desired. An Orange Liqueur That Blends Well. Ataulfo Mango is in season from February to November. Top shelf liquor is supposed to be enjoyed on its own. I don’t find triple sec, grand marnier, contrieau, or any other orange liqueur to be necessary for frozen margaritas. Turn on the blender and let the party begin! Place the strawberries, tequila, lime juice, triple sec and agave syrup in a blender and blend until smooth. Typically, margarita glasses have a salted rim and are served either over ice or blended into a frozen margarita. Cointreau, a proprietary orange liqueur made from sweet and … These were absolutely delicious. Blitz your margs. I've been using limeade as a sour mix substitute for years because it's just so simple and always on hand. Blend strawberries, tequila, lime juice, triple sec, and 1 teaspoon sugar in blender to combine, about … Add tequila, lime juice, triple sec, agave syrup and ice to a large blender. This recipe will definitely be a staple for me! Perfect for cooling down and relaxing on those hot, sunny days. Hope this helps. Why are you using top shelf liquor in a mixed drink? Personally, I’m all about the margaritas sans triple sec. Stir and enjoy! My top 5 secrets to help you master Mexican meals at home in no time! 255 votes Tweet. Classic Margarita House Of Yumm Texas Roadhouse Strawberry Margarita Recipe Insanely Good Frozen Strawberry Margarita Recipe Frozen Strawberry Margaritas The Anthony Kitchen READ Fat Sick And Nearly Dead Juice Recipe Reviews. Allrecipes is part of the Meredith Food Group. Pour the ingredients, without the ice, into a ziplock freezer bag. A first-generation Mexican American who loves to cook! Here we are on Cinco de Mayo with watered down tequilla in fancy glasses. Seal, squeeze to combine, then lay flat in the freezer for 2-3 hours, or until frozen… Had to add more tequila. Southern smothered turkey necks i southern smothered turkey necks i … Recipe For Turkey Necks And Gravy. Story about Frozen Margarita . Everyone says I make the best. Thank you for your feedback. Shake 1½ oz Bourbon whiskey with ½ tsp of White Creme de Menthe and ½ oz of triple sec. Or to cut down on the alcohol just use plain fresh squeezed oranges instead of the triple sec. Also lists similar drink recipes. For more of a spiked watermelon slushy, use 2 cups of frozen watermelon cubes and skip the ice. Fill blender with crushed ice. Dip the edges of the glasses in coarse kosher salt. Or, add some fresh or frozen fruit to the original recipe and make fruit margaritas. I’m so sorry you didn’t like it Cheryl. One quick tip for easy measuring that I use- I dump the can of frozen limeade in the blender, fill the limeade can 3/4 full with tequilla and the remainder full (1/4) with the triple sec, pour that in then fill the blender with ice. A frozen Margarita contains tequila (or mezcal), freshly squeezed lime juice, triple sec liqueur, an optional sweetener (more about that in a minute), and about a cup of ice. Turn on the blender and let the party begin! If this is too strong then simply fill the can half way with tequilla and add triple sec to make the can 3/4 full. And I did it! Here’s how to make it. Much easier then using a measuring cup. I like to use Cointreau liqueur which is an orange flavored triple sec brandy liqueur. One quick tip for easy measuring that I use- I dump the can of frozen limeade in the blender, fill the limeade can 3/4 full with tequilla and the remainder full (1/4) with the triple sec, pour that in then fill the blender with ice. Subscribe and receive a free e-book of our Top 10 Easy Mexican Recipes! Also, you can de-seed then puree and freeze in ice cube trays for later use. Had better. Cocktails > Short drinks > by base-ingredient > tequila-based > White tequila. Scan me to take me with you . How to make the smoothest mash recipe moonshine aka honeyshine … Moonshine Mash Recipe 5 Gallon. Ingredients. Made with only 5 ingredients, this Frozen Margarita recipe is cold, slushy, frosty and delicious! Dip in margarita salt so that the entire glass is rimmed with salt. Are those huge glasses really necessary? © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Email. Pour into glasses and serve. ICE: A key ingredient. Life’s too short for boring food. 9.1. Gold Tequila makes the best. I also added my traditional top shelf stock of grand marnier and Cointreau so not to waste my tequila. Thanks so much for this great recipe! Tequila, triple sec, lime juice and sugar. Pour into prepared glasses and serve immediately. That’s how good they are. Anyways, I ended up adding 1 cup + 1/2 cup of syrup total, and I got it to taste perfect. Read More. Like this cocktail recipe? What this means is two things: a frozen Margarita is a bit How to Make Frozen Margaritas Using Limeade . I have been asked by everyone, 'How do you make your margaritas?' Blend until slushy and pour into 4 glasses. Mixer et servir dans un verre givré au sel et au jus de citron.. Servir dans un verre de type "verre à martini". Just keep stirring before you take a sip. Ingredients. I also measured the tequila and Triple Sec with a measuring cup to get it just right. 1 cup tequila; 1/2 cup of triple sec; 1/4 cup of freshly squeezed lime juice (about 2 limes) Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. ; Make a spicy watermelon margarita by adding 3 or 4 jalapeño slices to the muddle. Goes great with chips and salsa! Blend until slushy. How to make a frozen margarita Ingredients. I plan to keep the freezer stocked with a few limeades so anytime we have guests we can quickly whip up these yummy drinks! this link is to an external site that may or may not meet accessibility guidelines. Read my disclaimer. A frozen Margarita is only slightly different than a classic Margarita. You can even do a half oz of Chambord or Grand Marnier "float" after you've poured them (Chambord is delish!!). Turn on the blender and let the party begin! The Mermaid Margarita is a delicious frozen summer cocktail made with tequila, triple sec, blue curacao, lime juice, and honey. So fresh and the perfect amount of sweetness. 286 calories; protein 0g; carbohydrates 40.6g; fat 0g; cholesterol 0mg; sodium 1.4mg. Should have read your comments. Frozen Blue Margaritas … Notice: JavaScript is required for this content. So thank you for the recipe, it all worked out in the end, and it’s very tasty. Made with only 4 ingredients, this recipe is a take on my Classic Margarita Recipe but with a frozen twist! triple sec; Here’s what you’ll need to rim and garnish your glass: lime juice; chili powder and salt; Lime wedges; Fresh pineapple chunks; How to Make a Frozen Pineapple Margarita. Percent Daily Values are based on a 2,000 calorie diet. They taste SO MUCH better then those made with mix from the bottle!! These are so good my friends and I now have margarita Thursday at my house. I think this is the ONLY way to make blended margaritas! I won't search any further! You’ll need 8 ounces blanco tequila, 1 cup lime juice, 4 ounces triple sec, 2 ounces of your simple syrup and 4 cups of ice. This frozen margarita recipe calls for all of the classic margarita ingredients plus the addition of ice…because after all, this recipe is blended! Serve over ice and that’s it! This post may contain affiliate links. One quick tip for easy measuring that I use- I dump the can of frozen limeade in the blender, fill the limeade can 3/4 full with tequilla and the remainder full (1/4) with the triple sec, pour that in then fill the blender with ice. Blend at the highest speed made for a frozen drink for about 2 minutes until everything is blended smooth (no ice or mango chips visible). While the blender is going, rim your margarita glass with a piece of lime. Easy to make it. TRIPLE SEC: A good margarita recipe uses triple sec. Not too tart and not too sweet, they are very smooth, easy to make, and they kept well in the refrigerator as well.